Meal Ideas - Sides and Salads - Earth, Food, and Fire

Shaved Brussels Sprout Salad With A Creamy Black Peppercorn Dressing

Chef Markus Mueller — Sat, 09 Jan 2021 16:32:52 +0000

This simple shaved brussels sprout salad is topped with fresh sliced apple, red onion, dried cranberries, toasted sunflower seeds, goat cheese, and a creamy black peppercorn dressing.

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Roasted Root Vegetable Medley

Chef Markus Mueller — Mon, 09 Nov 2020 00:29:18 +0000

One of the easiest side dishes around, these oven roasted root vegetables are seasoned with just garlic and herbs. A hearty dish to serve alongside a variety of poultry and meats!

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Oven Roasted Baby Carrots

Chef Markus Mueller — Wed, 04 Sep 2019 10:50:09 +0000

A simple side dish you can easily add to any meal during the week, these oven-roasted baby carrots just as quickly become a fancy side when using heirloom baby carrots from the market. A good source of vitamins, fibre, beta carotene, and antioxidants, eating too many carrots is never a bad thing. Roasting baby carrots...

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Healthy Mediterranean Couscous Salad

Chef Markus Mueller — Wed, 29 May 2019 09:05:57 +0000

A simple yet filling couscous salad loaded with fresh Mediterranean veggies and herbs. The perfect side dish for a weeknight meal or lunch all on its own.

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Traditional Greek Salad

Chef Markus Mueller — Wed, 16 Jan 2019 18:10:07 +0000

Easy, fresh, and full of flavor, traditional Greek salad takes just minutes to prepare. Serve it for lunch or dinner along side some oven baked chicken breasts, or beef kofta kebabs for a deliciously simple, yet healthy meal. When it comes to Greek salad , everyone generally has the same impression of what it should...

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