Comments for Earth, Food, and Fire

Comment on How To Make Chaga Tea At Home by James

James — Sat, 02 Dec 2023 04:42:56 +0000

thanks for the recipes. they have helped me out for making small batches, eg one cup at a time.

Comment on German Meat Fondue (Fleischfondue) by Jen Pen

Jen Pen — Sun, 05 Nov 2023 08:53:36 +0000

This recipe was delicious and the whole family enjoyed it. It's easy to put together and the side sauces were particularly good. I had the whole family asking for the recipes.
Thank you

Comment on Homemade Green Tomato Chow Chow by S Loggie

S Loggie — Sun, 15 Oct 2023 20:43:42 +0000

Just made this and had some with our lunch of ham and scalloped potatoes. My husband called it yummy. Many thanks.

Comment on Layered, Baked Eggplant Parmesan by Chef Markus Mueller

Chef Markus Mueller — Mon, 09 Oct 2023 13:13:26 +0000

In reply to Ghezlane. Wonderful Ghezlane! I'm glad the eggplant parmesan was a hit

Comment on Homemade Green Tomato Chow Chow by Chef Markus Mueller

Chef Markus Mueller — Mon, 09 Oct 2023 13:12:31 +0000

In reply to April. Hi April, no we did not use a bag, the pickling spices are added directly to the green tomato chow and left in.